For the love of waves.

                                                       

This is a small post on Matt (don't ever refer to him as matthew) Sutherland. 

A Durban born and bred boy, talented yet humble, inspired and bouncing

off the walls with a tummy full of 'calos'.

Q: How long have you been shooting?

A: 3 years or so

Q: Best thing to shoot & why? 

A: The ocean...you will never get the same pic, it's peaceful, it's free, it's what I love.

Q:Dumbest/craziest thing you've ever done?

A: Too many to answer!

Q: Mommy's Boy?

A: Of Course!

Q: Favorite Food?

A: Calamari aka Calo's (Delicious)

Q: Dream Job?

A: Following my dream, traveling, telling stories, snapping pics, jamming...haha.

Q: Jennifer Anderson or a bar in ur bank?

A: Jennifer...once i've got the honey, i don't need money.

Q: When you go bald will you wash your head with soap or shamps?

A: Shampoo & some polish...shine that bad boy.

Q: Who let the dogs out?

A: Chuck Norris.

Q: How much wood could a wood chuck chuck?

A: If a wood chuck could chuck wood, I reckon a grams worth.

Check out his blog to view some more pics:  http://www.crankoutofcontrol.blogspot.com/
or his up and coming :  http://matthewsutherlandphotography.blogspot.com/

i heart this.and that.

Helloworld.

Who could resist.

Cant say im a fan of rodents, but seriously how can this be classified as one!! The raddest lil creature!! And it loves to swim! Im in the process of getting my own hedgey.  I cannot wait!!

It's monday -and I am ALIVE :)

Unconditional.

This speaks mountains to me.  Real love is very scarce in this day and age.

Creativity in a Cube

Creativity is in everyone.  Some just reveal it better than others.  I love to cook and be inventive in the kitchen.  Inventive is the keyword as I cannot cook -by the book.  Noway! Sticking to the rules aint my thing.  How can you stick to a recipe that works for someone else's taste buds and not your own.  And besides, its a pain having to buy the exact ingredients, and its boring.  Sometimes you gotta work with what ya mama gave ya' :)  I was a vegetarian/vegan for 8 years, which definitely forced me to get creative with fruit and vegetables.  If you going to cook, dont be afraid to get a lil crazy up in here.